Les Trois Vallées
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Les Trois Vallées is one of the large interlinked Alpine skiing areas of the French Alps. It claims to be the largest ski area in the world with 600 km of interconnected slopes and 180 ski lifts, offering unparalleled skiing opportunities for all levels of skiers or boarders.
Three Valleys Resorts
The resorts that comprise Les Trois Vallées are:
Get in
Courchevel Altiport (CVF)
Get around
There is an excellent free bus service operating within each of the resorts, offering bus transport between each of the villages.
Do
Ski of course! Or board. With 600km of interconnected pistes and much more off piste terrain there is something for every level of skier or boarder. And if you're looking to make the most of your holiday it's highly recommended to get some tuition. Ski lessons or guiding help you improve technique, build confidence and find the best snow in resort. You can also tap into their local knowledge and insider tips.
There are loads of schools and instructors across the Three Valleys which offer a wide range of opportunities from group lessons to performance clinics and private coaching or guiding.
There are loads of schools and instructors across the Three Valleys which offer a wide range of opportunities from group lessons to performance clinics and private coaching or guiding.
Eat
The Three Valleys isn't just known for its skiing. It's also an amazing destination for foodies with a wide range of restaurants and snack bars for every taste and budget. With 12 Michelin-starred restaurants and 21 Michelin stars to its credit it can be heralded as a foodies paradise. But also has a great selection of more affordable places to suit all groups.
Sleep
The Three Valleys has a wide selection of accommodation options from self-catered apartments to hotels and luxury boutique chalets. Each differ in the quality of accommodation offered as well as the level of service. For service, value for money and convenience one popular option is staying with a catered chalet operator. These offer accommodation, breakfast, afternoon tea and dinner. As well the associated service of a chalet host, chef and sometimes also a driver.